Malpua
Ingredients
Cooking Instructions
-
1
Milk ko garam karke thoda thanda hone de normal tepreture pe
-
2
Ek bowl me flour lijiye usme milk add karein yellow colour mix karke achhe se fette or 1-2hours tak rest dijiye
-
3
After 2he ek nonstick tave ko garam karein or chote chote malpua utare ek side pe.ghee lagake dusari side bhi palat dijiye
-
4
Dono side se achhe se slow to medium gas pe sikane de
-
5
Chasani ke liye ek pan me sugar or water mix karein or elaichi powder or kesar thread add karke slow gas pe 7-10min tak pakane de chasani thick ho jayegi to gas off karde
-
6
Malpuwa ko garam chasani me deep karke bahar nikal dijiye
-
7
Uper se pista or badam se garnish karein
-
8
Aap rabdi banake malpuwa ke saath serve kar sakte he yummy lagata he
-
9
Collage of malpuwa
Reactions
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Comments