Quail Eggs In Red Chilli Sauce

Quail Eggs In Red Chilli Sauce

This can be served as a condiment with cocktails...

Feby Paul


  1. 6 Quail Eggs
  2. 1 Teaspoon chilli powder
  3. 1 Tablespoon coconut oil
  4. 1/2 Cup Onion chopped
  5. 1 tomato chopped
  6. 1 Teaspoon soy Sauce
  7. 1 Teaspoon Tomato Sauce
  8. 1 Teaspoon Vinegar
  9. salt


20 mins
  1. Add Photo

    Boil quail eggs, remove the shell and keep it aside.

  2. Add Photo

    Heat oil in a pan and turn off the stove, add chilli powder to heated oil along with salt and mix it well.

  3. Add Photo

    Then add chopped onion and tomato along with rest of the ingredients.

  4. Add Photo

    Add the boiled egg to prepared sauce and serve.

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