Baked Cabbage Rolls in White Sauce
A healthier version of the lasagna or the lasagna roll bake, as we forgo the pasta and use the cabbage leaves to roll the stuffing in. However, I think I let the healthy fly out of the window when on an impulse I smothered the dish in white sauce and baked it. Still healthy-er and still yummy. Apologies for the sad pics though. They truly don't do justice to the dish.