Sunflower eggs
Kavita Srinivasan
@cook_7797479
A little twist to the usual fried eggs. A big difference in the experience.
Cooking Instructions
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1
Neatly create capsicum rings by cutting thin spirals. Ideally, you should get one long thin capsicum rope.
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2
Heat olive oil in a pan.
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3
Create a circular ring of the capsicum over the oil. (3cm radius). Cut the rest for the next one.
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4
Cover the pan to let the capsicum fry a bit.
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5
Now break the egg in the center of the ring.
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6
Cook the egg by covering it for a minute.
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7
Sprinkle salt, pepper and basil flakes over the egg.
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8
If you like the eggs nicely fried, cook it for a little longer.
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9
Take out the sunflower in a serving plate.
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10
Relish it with tomato ketchup or just like that.
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