Name fancied, but it's the good-old mango shake that we all can make at home. The perfect breakfast for a summer morning!
Peel the mango and cut it off till it's seed.
Put the scraped/cut mango in a blender.
Put sugar and half a litre of milk.
Blend in medium speed. Add the rest of the milk.
Blend it all together. You can add ice while blending if you are going to drink right away.
Pour the blended shake in your serving glass.
Put two mint leaves in each glass as a topping.
Have it chilled! CHEERS!
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