Vettu cake /Fried Cross cake

Vettu cake /Fried Cross cake

You can find it at very small tea shops in kerala. Vettu cake with a cup of tea ahhh .. u can't ask for any thing better then this.

Rasmi Viju


  1. 2 Cups Flour (Maida)
  2. 1/2 Cup Sugar
  3. To Taste salt
  4. 1/2 Teaspoon cardamom powder
  5. 1/2 Teaspoon baking soda
  6. 2 egg
  7. turmeric (pinch for color)
  8. oil (to fry)
  9. 4 Tablespoons milk


60 mins
  1. Blank step
    Add Photo

    Sift together Flour, Turmeric,Baking Soda, Salt, Sugar and Cardamom Powder well. Beat the eggs and keep aside.

  2. Blank step
    Add Photo

    Now add the beaten eggs to the flour to make a smooth dough.If required add milk. Let it rest for 30 to 40 minutes.

  3. Blank step
    Add Photo

    Shape the dough into a thick log and then cut them into square's.Then make a deep "X" mark in the centre.

  4. Blank step
    Add Photo

    Heat oil in a deep kadai and fry the cakes in medium heat and transfer to a kitchen towel to remove excess oil.

Add Step


Cooksnap placeholder

Have you cooked this recipe?

Share your version with a Cooksnap photo

Share your Cooksnap