Horseradish Sauce
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Horseradish Sauce

This sauce goes well with roast beef or lamb. Yogurt works well as a substitute for sour cream. If a strong mustard isn't available, use more mustard or add more cayenne.

Trey

Ingredients

4-serving
  1. 1/4 Cup horseradish prepared
  2. 1/4 Cup sour cream
  3. 1 Tablespoon apple cider vinegar
  4. 1/2 Teaspoon paprika
  5. 1/4 Teaspoon mustard English (preferably coleman's)
  6. 1/4 Teaspoon cayenne pepper ground
  7. 1/4 Teaspoon salt

Method

10 mins
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    Mix horseradish, sour cream, and mustard

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    Stir in apple cider vinegar

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    Mix in salt, ground cayenne pepper, and paprika

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