Spicy chicken cheese burst spring roll
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Spicy chicken cheese burst spring roll

Sometimes you just can't decide what to cook and ingredients inspire you on the way. I had some spring roll wrappers at hand, and leftover baked chicken. So I just made a filling with whatever ingredients that came my way. Thank God it came out tasty!

Sanaa A'esha

Ingredients

3-serving
  1. 3/4 Cup chicken Shredded baked
  2. 2 Tablespoons Sriracha hot sauce
  3. 1/2 Onion , chopped
  4. 1 Tablespoon Paprika
  5. 2 chillies red Fresh
  6. 1/2 Tablespoon garlic Roast
  7. 11 Spring roll wrapper
  8. 1 Tablespoon Flour
  9. cheese Mozarella

Method

10 mins
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    Heat oil and saute all the ingredients until onions are tender and the sauce has covered all the chicken. Around 4-5 minutes.

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    Take your wrapper, place the filling in one corner of the square. Place a piece of cheese and fold once.

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    Tuck in either sides and roll till the end.

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    Apple a paste of flour and water to seal it.

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    Deep fry.

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    Nom nom nom.

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