Twice crusted parmesan chicken nuggets

Twice crusted parmesan chicken nuggets

An easy dish that's toddler and adult friendly.

Sanaa A'esha


  1. 1 Chicken Breast
  2. 1/2 Cup Parmesan
  3. 1/4 Cup Bucatini
  4. 1/2 Cup Bread crumbs
  5. 1/4 Teaspoon Garlic powder
  6. 1 Tablespoon Parsley Dried
  7. Salt
  8. 1/2 Cup Butter


25 mins
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    Mix the cheese, breadcrumbs, salt, garlic powder, dried parsley in a bowl.

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    Melt butter in the other bowl.

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    Dip chicken in butter, then roll in crumbs.

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    Dip in butter again, and roll in crumbs.

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    Place in a single layer. Bake at 375F for 15-18 minutes until no longer pink, turning once. Serve with marinara sauce if desired.

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