Ginger Cardamom Tea

Ginger Cardamom Tea

Refresh Yourself!



  1. 1 Cup Milk
  2. 1 Cup Water
  3. 2 Teaspoons Tea Powder
  4. 1 Tablespoon Ginger Crushed
  5. 2 Cardamom Crushed
  6. To Taste Sugar


10 mins
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    Boil the milk with water, crushed ginger, crushed cardamom (with skin), and tea powder.

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    In the low flame, let it boil for 5-6 minutes or until you get a good colour, which you want for the tea. Filter the tea, add sugar and mix well.

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    Enjoy the hot tea with the mild spiciness of ginger and the flavour of cardamom.

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