Crispy, crunchy, healthy snack for any time of day



  1. 1/4 Cup Sesame Seeds
  2. 1/2 Cup Honey
  3. 1 Tablespoon Vanilla Extract Pure
  4. 2 Cups Oats Old - fashioned Rolled
  5. 1/2 Cup Coconut Shredded
  6. 1 Tablespoon Cinnamon


20 mins
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    Preheat oven or toaster oven to 350° F.

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    Put the sesame seeds, honey, vanilla, oats, cinnamon, and coconut in a large bowl. Stir everything together till thoroughly mixed.

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    Spread onto a greased baking pan with a rim. Sprinkle cinnamon on top and bake for 15 minutes. Make sure to move everything around a couple of times with a spatula so that all the oats are evenly browned.

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    Once it is nicely browned, remove from oven. Let cool for 5-10 minutes.

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