A simple recipe for simple meat balls.
Mix all the ingredients. You can add more or less of the said ingredients according to your preference of spice and heat.
Roll them into balls, place them on a tray.
Grill them in a conventional oven for 45 minutes in 180 degrees. or until it is done according to your preference, which could be for lesser or more time.
Serve with a dip, Arabic bread and some grilled veggies... or simply as starters with a dip.
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