My First Attempt at Baking-Egg less Chocolate Sponge Cake Using Pressure Cooker :)
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My First Attempt at Baking-Egg less Chocolate Sponge Cake Using Pressure Cooker :)

My First Attempt at Baking-Egg less Chocolate Sponge Cake Using Pressure Cooker :)

Nazia Nazir

Ingredients

5-serving
  1. 1.5 Cups All Purpose Flour
  2. 1 Cup Yoghurt
  3. 3/4 Cup Sugar
  4. 1/2 Teaspoon Baking Soda
  5. 1.25 Teaspoons Baking Powder
  6. 1 Teaspoon Vanilla Extract
  7. 3 Tablespoons Cocoa Powder
  8. Aluminium Foil for Covering Moulds

Method

45 mins
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    Beat the Yogurt and Sugar in such a way no lumps are there.Add the baking Powder and Soda,mix it well and Set it aside till Bubble pops up.Add Vanilla Extract and Oil,Mix it well.

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    Add the flour removing 3 tablespoon of flour into the mix and fold it gently till u see no flour left.

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    Grease the Baking container or cupcake mould with butter and flour kept aside.Cover the moulds with aluminium foil.

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    Prepare the steamer or pressure cooker with less than 1/4 of the vessel with water.Place the holder and the layered containers,place the mould or u can pour the bake mix into the top most containers and cover it with aluminium foil

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    Steam it for 30 minutes.

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