Chakka Halwa-(Jack fruit Halwa)

Chakka Halwa-(Jack fruit Halwa)

Jack Fruit is KING of all fruits.I made this halwa in my home for my wife n 2.5 yr old Daughter,which jack fruit available in Chennai Local Market i used that,but our typical Kerala Jackfruit (Varikka or Then Varikka) is better than this Tamilnadu Chakka.

Sarin Varghese


  1. 10 pc Chakka Chula  (Jackfruit Pcs)-
  2. 100 gm Sugar -
  3. 100 gm Jaggery -
  4. 1 pinch Cardamom powder -
  5. 20 pcs Cashew nut -
  6. 20 pc kismis -
  7. 50 ml Ghee -
  8. 250 ml water -


30 mins
  1. Add Photo

    Heat a iron kadhai on medium flame

  2. Add Photo

    Put ghee and nuts in the kadhai tossed along with fruit

  3. Add Photo

    Then put sugar and water

  4. Add Photo

    Now heat this on high heat and let the fruit mashed.

  5. Add Photo

    Add Jaggery at the time and keep mixing them.

  6. Change

    Finally put the cardamom powder and little ghee then mix it well.

  7. Add Photo

    At a stage it will leave the sides of the kadai like a normal halwa.

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