Pink popcorn
Change

Pink popcorn

The best sweet popcorn ever.

Febin Vadakkeyil

Ingredients

4-serving
  1. 1/3 Cup Corn
  2. 3 Tablespoons Oil
  3. 50 Grams chocolate White
  4. Pinch Pink food color

Method

20 mins
  1. Blank step
    Add Photo

    Pop the corn.

  2. Blank step
    Add Photo

    Melt the white chocolate in a bowl either over boiling water or in the microwave. Once fully melted, add the food color and mix well. I use color gels so it doesn't make it too watery.

  3. Blank step
    Add Photo

    Pour the chocolate on the popcorn and mix well.

  4. Blank step
    Add Photo

    The popcorn will not be very crunchy because of the chocolate but tastes just beautiful.

  5. Blank step
    Add Photo

    Use any color you like. It doesn't have to be pink. Let the imagination flow!

Add Step

Cooksnaps

(0)
Cooksnap placeholder

Have you cooked this recipe?

Share your version with a Cooksnap photo

Share your Cooksnap

Related keywords