Pulisseri
Change

Pulisseri

A curry made with yogurt. Part of usual Kerlite lunch. Good to have with red rice.

Saneef H Ansari

Ingredients

1-serving
  1. ½ Onion
  2. 3 Chilly Green
  3. ½ Teaspoon Turmeric Powder
  4. ½ Teaspoon Chilly Powder
  5. ¼ Teaspoon Fenugreek Powder
  6. ¼ Teaspoon Cummins Powder
  7. Oil
  8. Salt
  9. Mustard Seeds
  10. Curry Leaves
  11. 1 Cup Yoghurt

Method

  1. Blank step
    Add Photo

    Cut onion into small pieces.

  2. Blank step
    Add Photo

    Make long slices of green chillies

  3. Blank step
    Add Photo

    Saute the mustard seeds. Add onion, green chillies and stir for while.

  4. Blank step
    Add Photo

    Add curry leaves, salt and all the powders. Stir until the powders mixes well.

  5. Blank step
    Add Photo

    Add a cup of water. Cover with lid and cook till water boils. Remove from stove and wait till cools down a bit.

  6. Blank step
    Add Photo

    Now add yogurt and stir will.

  7. Blank step
    Add Photo

    That's it pulisseri is ready!

Add Step

Cooksnaps

(0)
Cooksnap placeholder

Have you cooked this recipe?

Share your version with a Cooksnap photo

Share your Cooksnap

Related keywords