When you don't have time for regular Dosa batter, this helps!
Mix the Rice and Wheat Flours, Rava, Salt and Cumin with Water. Optionally, if not cooking for children, add the Ginger and Chilli. Blend till smooth. Leave the batter aside for 15 minutes.
Heat a tawa, grease with oil. Spread the batter with a big spoon. Can big enough till 5"-6" diameter.
Cook till a light brown. Cook the other side also.
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