Waah Tomato

Sudheshini Kothwal
Sudheshini Kothwal @cook_7813024
Hyderabad, Andhra Pradesh

Simple and spice.. good to open your taste buds

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Ingredients

20 mins
2-serving
  1. 5 in numbers Tomato big
  2. 1 Tamrind pulp table spoon
  3. 1 Mustard powder table spoon
  4. 1 Cumin powder table spoon
  5. Termaric powder
  6. 7 - 8 in numbers Garlic Cloves
  7. Salt for tast
  8. 2 tablespoons Red Chilli powder

Cooking Instructions

  1. 1

    Bluntly cut tomato into pieces and tamarind pulp and allow water evaporates

  2. 2

    Add 3 table spoons on oil, 2 pinches of turmeric powder, add Cloves of garlic to the content and let it cook finely. Keep sauteing to avoid burning at the bottom

  3. 3

    Add salt, chilly powder, mustard and cumin powder and mix well.

  4. 4

    Serve it hot with rice, taste dominates with pure ghee combination.

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Written by

Sudheshini Kothwal
Sudheshini Kothwal @cook_7813024
on
Hyderabad, Andhra Pradesh
I am a working woman in IT field, as I am staying away from my husband due to some professional commitments have started blogging my Kitchen here. I dedicate my recipes to him :) Now me and hubby are together ;)
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