Mutta Surka
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Mutta Surka

This is a special dish from the Malabar region in Kerala made from rice and egg. You can have this with any curry of your choice. I would suggest it with mutton stew..

Asifa Asif

Ingredients

5-serving
  1. 500 Grams rice
  2. 3 egg

Method

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    Soak Rice in water over night. Grind into smooth paste without or very little water.

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    Beat the eggs and mix it with rice batter.

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    Add salt to taste.

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    Heat oil in a pan, pour a spoon full of batter into the oil and deep fry until they puff up and turns golden brown on both sides.

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