Chocolate Mousse
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Chocolate Mousse

Are you a fervent chocoholic? If yes, then this chocolate mousse recipe is just perfect for you. Indulge in the goodness of velvety smooth chocolate and we bet, you can't resist the second serving.

Joh Miljo

Ingredients

  1. 200 g Chocolate
  2. 3/4 cup Cream
  3. 8 Oreo Cookies
  4. 1 & 1/2 tsps Butter Melted
  5. 3/4 tsp Gelatin
  6. 2 tbsps Water
  7. 1 tbsp Caramel Syrup
  8. 1 cup Cream Whipped
  9. Chocolate shavings

Method

45 mins
  1. Add Photo

    In a bowl put dark chocolate and cream and microwave it.

  2. Add Photo

    Whisk the melted chocolate and cream and let it cool.

  3. Add Photo

    Grind the oreo cookies into a fine powder.

  4. Add Photo

    Add melted butter to oreo cookie powder and mix it well.

  5. Add Photo

    Make a thin layer in the base of the serving glass and refrigerate it for few mins.

  6. Add Photo

    Soak Gelatin in water for at least 5 mins and add it to the chocolate mixture.

  7. Add Photo

    Add caramel Syrup and whisk it and refrigerate it for about 10 mins.

  8. Add Photo

    Add whipped cream to the chocolate mix and mix it well with a spatula.

  9. Add Photo

    Pour the chocolate mousse onto the Oreo cookie base serving glass.

  10. Add Photo

    Set for another 15 mins in freezer.

  11. Add Photo

    Garnish it with whipped cream, chocolate piece and Oreo cookie on top and the dessert is ready to be served.

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