Bread Upma
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Bread Upma

Bored of the regular bread sandwiches and bread toasts in breakfast? Here's a breakfast variation called bread upma. Try this easy to make yet delicious recipe and we bet, breakfast will no longer be boring.

Joh Miljo

Ingredients

  1. 1 tsp Butter
  2. 1/2 tsp Mustard seeds
  3. Curry leaves
  4. Green Chillies ( slit and deseded)
  5. 1/4 tsp Asafoetida
  6. Coriander leaves
  7. 1 Onion ( finely chopped)
  8. 1 tbsp Garlic ( finely chopped )
  9. 1 & 1/2 Tomatoes ( deseeded and chopped)
  10. 1/2 tsp Turmeric powder
  11. Salt
  12. 1/2 cup Water
  13. 1/2 Lemon juice
  14. 4 Pav Bread /
  15. Sev coriander and ( garnish )

Method

30 mins
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    Heat butter in a pan and let it melt completely,

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    Add mustard seeds, curry leaves, green chillies, asafoetida, coriander leaves, onions and stir fry them.

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    Add garlic and mix everything till the onions turns translucent, not brown.

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    Add tomato and mix well.

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    Add turmeric powder, red chilli powder, salt and cook it till the tomatoes turn soft.

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    Add water, lemon juice and boil it till the water dries out.

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    Add the bread pieces in the tomato mixture and toss them well to coat all the bread pieces well.

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    Sprinkle some coriander leaves and mix well everything.

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    Serve hot after adding sev and coriander leaves.

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