This dish was prepared for the subreddit, /r/52weeksofcooking, where the theme was "From A Can" and my second theme was "Coffee". While I have made mole before, last time I definitely did not use coffee. Since the last time I made it was so long ago, I really cannot say which way tasted better. I think I like them both! This was really good and next time there are very few changes I would make like making the Mole a little hotter. The only reason I did not this time is because I am always hesitant about adding too much heat to recipes when serving food to other people. I should have known better. Thought for next time though! I also had to stop myself from eating the pepitas before cooking... I have a problem.
I use a home made chicken broth which is not very salty so you might need to add less salt if using store bought.