Sandwich Sushi
Edit

Sandwich Sushi

This dish was created for the subreddit, /r/52weeksofcooking, where the theme was "foods in disguise" for April Fool's Day; my second thing was sandwiches so this was a pretty easy choice. To this day, I am really horrible at rolling sushi; real sushi or just sandwich sushi. The taste is good but it is just ugly. That being said, I'm not sure what to say about this since it's just a rolled up sandwich. But damn do I love a good sandwich.
You could use any type of ham but the deli near my house had this Habanero Garlic ham that was beyond delicious.
I am not the biggest fan of iceberg lettuce but decided to try it just for the crunch factor.

BoredOfTheInternet

Ingredients

24-pieces
  1. 4 White Bread Slices
  2. 4 Tablespoons Creamed Corn
  3. 4 Ham Slices
  4. Cheddar Cheese
  5. 1 Carrot
  6. 1 English Cucumber
  7. 4 White Bread Slices
  8. 5 oz Cans Salmon
  9. 2 Tablespoons Mayonnaise
  10. Iceberg Lettuce
  11. 1 Avocado

Method

  1. Blank step
    Add Photo

    Start with the Ham Sandwiches; remove the crust from the 4 slices of Bread.

  2. Blank step
    Add Photo

    Place the crustless Bread on a bamboo sheet with plastic wrap and flatten slightly with a rolling pin.

  3. Blank step
    Add Photo

    Spread 1 Tablespoon of Creamed Corn over the surface of the Bread, leaving room along one edge.

  4. Blank step
    Add Photo

    Top with 1 slice of Ham.

  5. Blank step
    Add Photo

    Slice the Cheddar Cheese and place on top of the Ham.

  6. Blank step
    Add Photo

    Peel the Carrot and Cucumber. Grate the Carrot and cut the Cucumber into long strips.

  7. Blank step
    Add Photo

    Top with the grated Carrot and sliced Cucumber.

  8. Blank step
    Add Photo

    Roll up and cut into thirds, you should end up with 12 rounds.

  9. Blank step
    Add Photo

    Prepare the Salmon Sandwiches; drain and flake the Salmon and place in a bowl with the Mayonnaise.

  10. Blank step
    Add Photo

    Mix the Salmon and Mayonnaise until well combined. Set aside.

  11. Blank step
    Add Photo

    Remove the crust from the 4 slices of Bread.

  12. Blank step
    Add Photo

    Place the crustless Bread on a bamboo sheet with plastic wrap and flatten slightly with a rolling pin.

  13. Blank step
    Add Photo

    Arrange the lettuce over each slice of flattened Bread, leaving room along one edge.

  14. Blank step
    Add Photo

    Top with Salmon mixture.

  15. Blank step
    Add Photo

    Cut open the Avocado, remove the pit, and cut into long strips.

  16. Blank step
    Add Photo

    Top sandwich with Avocado pieces.

  17. Blank step
    Add Photo

    Roll up and cut into thirds, you should end up with 12 rounds.

Add Step

Cooksnaps

(0)
Cooksnap placeholder

Have you cooked this recipe?

Share your version with a Cooksnap photo

Share your Cooksnap

Related keywords