Pancake with coconut filling
FOR PANCAKE- Mix all ingredients to get a smooth and thin batter. Allow to stand for 30 minutes.
Heat pan and pour one spoon of batter on it and make thin pancake. Cook both sides.
FOR FILLING - Heat coconut and sugar in a pan and cook till well combined. Add cardamom powder.
Place the coconut filling on one end of the Pancake and roll it.
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