Loads of Cookies and Truckloads of Confidence
Yes... That’s exactly what I got over the last weekend, made loads of chocolate chip cookies and by loads I mean over 100, plus over 100 chocolates!!
I got my first order for 100 chocolate chip cookies and 100 chocolates from my close neighbor and friend ‘M’.
I cannot thank her enough for giving me an opportunity and having the faith in me, for a home set up like mine all you need is just one chance to set the ball rolling, I got mine even before I could think about it!
So, after a hectic weekend, I am basking in the success of my very first successful cookie + chocolate order and new found confidence, with a warm glass of milk and of course cookies:)
Here’s one of the recipes that I make often, my favourite warm, dark,chocolaty comfort cookies!
Ingredients
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2 cups Plain Flour ( Maida)
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1/4 cup th Ccoa
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1 tsp Baking Powder
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A pinch salt
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1/2 cup Unsalted Butter (room temperature
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1 cup sugar powdered
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2 Eggs
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1 tsp Vanilla essence
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1 cup Dark Chocolate Chips
Cooking Instructions
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1
Preheat oven to 350 degrees fahrenheit or 180 degrees celsius.
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2
In a bowl whisk flour, cocoa, soda and salt and set aside.
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3
In another bowl, cream butter, sugar until light and fluffy.
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4
Add eggs and vanilla and mix until combined.
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5
Add flour mixture to creamed mixture and mix until combined.
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6
Add Chocolate Chips
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7
Stir in dark chocolate chips.
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8
Roll cookie dough into balls and place them on a baking tray on a butter / parchment paper.
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9
Bake 10 - 12 minutes and cool them completely.
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