Maggie ke Pakode
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Maggie ke Pakode

#bandhan

Rekha Varsani

Ingredients

  1. 2 packets maggie
  2. 1/2 cup boil corn
  3. 1/2 cup chopped onions
  4. 1/2 cup chopped capcicum
  5. 1/2 cup chopped tomatoes
  6. 2 pack maggie masala
  7. 1/2 teaspoon hing
  8. 1/2 teaspoon haldi powder
  9. 1 teaspoon red chilly powder
  10. 3 tablespoon besan
  11. 1 tablespoon suji
  12. 1 tablespoon rice flour
  13. 1 teaspoon garam masala
  14. to taste salt

Method

  1. Blank step
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    Pani boil karein or maggie ko boil karein

  2. Change

    Pani nahi rahena chahie

  3. Change

    Abhi cook maggie me sare masale mix karke lumpy mixture ready karein

  4. Change

  5. Change

    Mix karke tight role bana le or garam oil me crispy hone tak fry karein

  6. Change

    Ketchup ke sath serve karein

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