Manchurian fried rice

Name: Manchurian fried rice
Ingredients: 1 bowl rice boiled; 1 spoon soya sauce; 1 spoon vinegar; 2 spoon maida; 2 spoon chilli flakes; 1 spoon oragano; oil for fry; 1 bowl cabbage grated; 1 bowl carrot grated; salt as per taste; 1/2 bowl capcicum; 1/2 bowl beans; 1 onion cut in small sizes

nilamharsha bhatia @nilam1973

ahemdabad

Followed by anupriya piyush srivastav

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1 bowl rice boiled
1 spoon soya sauce
1 spoon vinegar
2 spoon maida
2 spoon chilli flakes
1 spoon oragano
oil for fry
1 bowl cabbage grated
1 bowl carrot grated
salt as per taste
1/2 bowl capcicum
1/2 bowl beans
1 onion cut in small sizes

Cooking Instructions

1

Take a one bowl and half quantity of all veggies mix as well anf add maida,vinegar,soya sauce,salt and mix as well.
2

Put oil in the kadai and deep fry all manchurian till light brown.
3

Now take a pan and put on the gas.add oil,add onion saute as well.add capcicum, cabbage, beans and stir as well.cook for two minutes.
4

Add soya sauce, chilli flakes, salt as per taste.
5

Add rice and mix as well.cook five minutes.
6

Now serve hot manchurian with frird rice.
7

Enjoy