Choco buiscuit cake
Ingredients
-
1 packet marigold buiscuit
-
1/2 cup whipped cream
-
1/2 cup dark chocolate melt
-
Cardamom powder as per need
Cooking Instructions
-
1
Sabse pehle buiscuit lenge per buiscuit ke beech me whipped cream lagayenge.
-
2
After one by one ese karna hai after unke uper chocolate se dip karna hai.
-
3
After hum cake Ko 4-5 ghante ke liye fridge me rakhe after cut karein.
-
4
Ready to choco buiscuit cake.
Comments (2)