Chocolate chips muffins
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Chocolate chips muffins

The best way to feed my sweet tooth

Pooja Srivastava

Ingredients

Many
  1. 3/4 cup maida
  2. 1/4 cup milk powder
  3. 1/2 cup sugar
  4. 1/2 cup butter
  5. 3/4 cup milk
  6. 1 tsp apple cider
  7. 1 tsp vanilla essence
  8. 1/4 cup chocolate chips
  9. 1/2 tsp baking powder
  10. 1/4 tsp baking soda

Method

25 min
  1. Add Photo

    Sieve maida baking powder baking soda milk powder together at least 3 times

  2. Add Photo

    Blend butter and sugar till light

  3. Add Photo

    Mix vinegar in milk and keep it for 5 minutes to curdle

  4. Add Photo

    Mix essence in butter and blend it once more

  5. Add Photo

    Add milk in butter and now mix dry ingredients to wet and mix it with cut and fold method

  6. Add Photo

    When you get a smooth batter add in tge tossed chocolate chips

  7. Add Photo

    Preheat the oven in 180 degree for 10 minutes

  8. Add Photo

    Grease the baking muffin tray and fill in with the batter

  9. Add Photo

    Bake it for 20-25 minutes or till the toothpick comes out clean

  10. Add Photo

    Take the muffins out and let them rest for 5 minutes and then take them out on a wire rack and let them cool down completely

  11. Add Photo

    Then enjoy them with hot coffee

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