Gajar ka halwa
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Gajar ka halwa

#anniversary

sona hirani

Ingredients

  1. 1 kg carrots grated
  2. 2 cup fresh cream
  3. 2 cup milk
  4. 4 cardamom powder
  5. 2 cup sugar
  6. 2 tbsp poppy seeds
  7. 100 gm kaju chopped
  8. 100 gm badam chopped
  9. 1 tbsp pure ghee

Steps

  1. Take a pan heat ghee

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  2. Put cardamom powder

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  3. Add carrots grated

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  4. Lid the pan

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  5. When water us socked

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  6. Add milk mix well

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  7. Add fresh cream

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  8. Mix well till halwa left the side

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  9. Add sugar saute it till sugar melt

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  10. Add dry fruits and poppy seeds

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  11. Saute till halwa reddish

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  12. Serve hot.

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