Ragi is all time healthy to all the age group people. It's very nutritious. Vegetable salad also essential to our health, with calcium, iron content and so on. Above the age of 6 month each and everyone can have it, even diabetic also.
Dosa... Soak ragi and wheat overnight, drain the water.
Add in Mixie with water and salt.
Grind smoothly, pour into a vessel.
Add sufficient water, the batter should not be so watery or thick.
Heat tava, pour laddle full of batter and spread it.
Close the lid and cook for 2 minutes, open the lid sprinkle some ghee and flip over it.
Cook for a minute and remove, serve.
For salad gravy.. Mix the ingredients together and prepare salad.
For masala grind the ingredients smoothly under masala.
Pour the ground masala in to salad vessel, add sufficient water and check salt.
Bring it to boil well until good aroma, and serve along dosa.
While having dosa to drink we need ragi coffee..
Soak ragi 50 grams overnight, drain and grind by adding milk and water little.
Pour the ground smooth paste into a vessel, add remaining water and milk.
Add Jaggery and mix well, stir continuously and boil it, it starts thickening.
Switch off and serve with 1dosa.
It's a complete energetic, healthy morning breakfast for villagers.
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