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Ingredients

  1. 1 glass Chawal
  2. 11/2 glass water
  3. 1/2 glass sugar
  4. 1 tsp saunf
  5. as needed Thoda dry_fruit
  6. 1 tbs deshi ghee

Cooking Instructions

  1. 1

    Gas on karein cooker rakhein ghee add karein soaf dale.

  2. 2

    Water add karein than sugar add karein.

  3. 3

    Jab sugar ghul jaye tab half ts yellow colour add karein dry_fruit add karein.

  4. 4

    Cooker band karein 1 siti aane par gas band karein.

  5. 5

    Jarda pulau tayar hai Garma gram prose khaye or khilaye yummy yummy

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Written by

Poonam Khanduja
Poonam Khanduja @cook_9081558
on
Ghaziabad
https://www.facebook.com/groups/588713654853156/
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