# Healthy cooking with millets
In a bowl add finger millet flour,wheat flour, jaggery, vanilla extract, baking powder and mix it.
Add little butter(room temperature) and mix,again add butter and mix it. Knead a tight dough and put in the refrigerator for a 1/2 hour.
Then roll it very smoothly and cut it with cookie cutter,put chocolate chips.
Bake it in180d for a 15-20 min in preheat oven.
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