Pista Pan Shots
Ingredients
Cooking Instructions
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1
In a mixer jar mix all ingredients and blend it smoothly.
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2
In shot glasses pour equally and garnish with pistas gulkand and betel leaf.
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3
Serve chilled to beat the heat.
In a mixer jar mix all ingredients and blend it smoothly.
In shot glasses pour equally and garnish with pistas gulkand and betel leaf.
Serve chilled to beat the heat.
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