Butter chicken
Ingredients
Cooking Instructions
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1
Take 1 kg chicken cuts wash properly
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2
Keep pot(kadai) in gas
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3
Pour one small bowl oil in the pot and wait stay warm
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4
Put khade masala like black cardamom, cumin, Bayleaf, cinnamon, cloves
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5
After this put ginger garlic paste and onion puree wait for brown
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6
Put tomatoes puree and mix well together wait for 10 to 15 min
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7
Put all chicken pieces mix together properly after ripening put butter and serve hot
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