Vegetable cheela
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Vegetable cheela

Shweta Aggarwal

Ingredients

  1. 1 cup suji
  2. Half cup curd
  3. Water as required
  4. to taste Salt
  5. to taste Mirch
  6. 1 chopped onion
  7. 1 chopped tomato
  8. 1 chopped green chilli
  9. 2 grated carrot
  10. 1 chopped capscium
  11. 1/2 cup coriander leaves
  12. 3 spoon oil

Method

  1. Add Photo

    Sare ingredients ko ek bowl me daal kar mix kar lo.

  2. Add Photo

    Ab non stick pan me oil daal kar cheela ko achi tarah dono side se cook Kar lo.

  3. Add Photo

    Vegetable cheela ban kar tyaar hai

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