Dates and carrot cake
Ingredients
Cooking Instructions
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1
Sieve flour, baking powder, baking soda and set aside.
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2
Mix oil and sugar well. Add the egg yolks and beat the mixture until light and creamy.
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3
Add the dates and carrots to it and mix well.
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4
Mix the flour mixture into the sugar mixture.
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5
Best the egg whites in a separate bowl until soft stiff peaks are formed and then fold this into the mixture prepared.
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6
Pre heat the oven for 10 min and then bake it at 350 F for about an hour or until a toothpick inserted comes out clean.
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7
Enjoy this moist and fluffy cake
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