Roasted chicken
Ingredients
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1/2 kg chicken
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2 chammach nibu ka ras
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1 chammach haldi powder
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1 chammach mirchi powder
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2 chammach Dhaniya powder
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1 chammach garam masala
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1 chammach adrak lahsun ka paste
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2 chammach tel
Cooking Instructions
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1
Sabse pahle chicken dho ke usme namak aur ek chammach nibu ka ras daal ke 10 minut ke liye chod denge
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2
Fir saare masale ko mix karke adhe ghante ke liye fridge me rakh denge
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3
Fir kadhai me tel daal ke garam karenge aur tej anch me chicken ko daal denge
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4
Chicken ko sukha hone tak pakayenge
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5
Achche se bhun lenge
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6
Nibu pyaj ke sath serve karenge
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