Fish fry

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Ingredients

20 minutes
4 servings
  1. 4 .vetki fish fillet
  2. 1 tsp ginger paste+garlic+green chilli paste
  3. 1 tsp onion paste
  4. 1/2 tsp coriander leaves paste
  5. 1 egg
  6. 100 gm breadcrumbs
  7. as needed refine oil
  8. to taste salt
  9. 1 tbsp black pepper powder

Cooking Instructions

  1. 1

    At first marinate the fish with onion paste,garlic+ginger,chilli,coriander leaves paste,lime juice,black pepper,salt,egg.

  2. 2

    Marinate the fish minimum 30 minutes.

  3. 3

    Then take a fillet of fish and coating with breadcrumbs.

  4. 4

    Then Keep rest 15 minutes in the fridge.

  5. 5

    After that heat the oil and fry it till golden brown.

  6. 6

    Serve it hot with sauce and salad.

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Written by

Priyanka Dhar
Priyanka Dhar @cook_12041364
on
Dum Dum
I love to cook.I am owner of a event management group,it is fully ladies organization.and i am a youtuber.my channel name is. (https://www.youtube.com/channel/UCjlX8ISnTRGeJyXPCLE2f1w) please watch my video and subscribe my channel😊
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