Soya Paneer Roll

Name: Soya Paneer Roll
Yield: 2 servings
Ingredients: 200 gms Paneer cut in to slices; 100 gm soya granuals (chura); 100 gm green peas boiled and crushed; 2-3 green chilli finely chopped; 1 onion finely chopped; 1/4 tsp kasuri methi; 1/2 tsp coriander powder; 1/4 tsp jeera powder; 1/2 tsp garam masala powder; 1 tsp ginger garlic paste; to taste Salt; as needed For serving :- base of green peas tikki, tomato gravy or tomato sauce

1 cook is planning to make this

Kalpana Solanki @cook_13477867

#Starters This recipe is made in less ingredients and Healthy and easy.

Edit recipe

Add Cooksnap

Ingredients

15 minutes

2 servings

200 gms Paneer cut in to slices
100 gm soya granuals (chura)
100 gm green peas boiled and crushed
2-3 green chilli finely chopped
1 onion finely chopped
1/4 tsp kasuri methi
1/2 tsp coriander powder
1/4 tsp jeera powder
1/2 tsp garam masala powder
1 tsp ginger garlic paste
to taste Salt
as needed For serving :- base of green peas tikki, tomato gravy or tomato sauce

Cooking Instructions

1

Combine all the ingredients for stuffing except paneer slice. And mix well.
2

Take one slice of paneer and spread a layer of filling.
3

Roll carefully. Heat butter or oil in a pan put a paneer roll carefully and roast for 2-3 minutes.
4

You can also at serving time preheat the grill for 5 minutes.
5

Take plate and spread tomato gravy and put base of green peas and put paneer roll on it.
6

Serve immediately as a party snack.