Ginger sesame chicken salad recipes (44)

paneer, Marination for paneer, red chilli powder, sweet soya sauce, chilli sauce, flour, oil to stir fry paneer, Salad-, carrots sliced, capsicum sliced, corns, purple cabbage chopped

white til, garlic cloves, Olive oil, hung curd, mayonnaise, Black pepper powder, Salt to taste and dried parsley, all purpose flour, sugar, yeast, Salt and oil, Warm water

soy sauce, canola oil, hoisin sauce, sesame oil, sriracha sauce, salt, ginger , freshly grated, chicken breasts skinless , boneless, red wine vinegar, spring onion chopped, cabbage white , shredded, cabbage purple , shredded

chicken breasts split (bone-in, skin-on), olive oil Good, Kosher salt, black pepper Freshly ground, asparagus , ends removed, and cut in thirds diagonally, red bell pepper , cored and seeded, scallions (white and green parts), sliced diagonally, sesame seeds white , toasted (optional), vegetable oil, apple cider vinegar good, soy sauce, sesame oil dark

pasta . , cooked (spirals, penne, bow ties, etc), chicken breasts . , cooked and diced, broccoli blanched flowerettes, red bell pepper , slivered, soy sauce ., lime juice ., . oil (vegetable), sesame oil ., lemongrass . minced, ginger . minced, garlic , minced, sriracha sauce

seasoning for grilled chicken, boneless and skinless chicken thighs, minced garlic clove, soy sauce, oyster sauce, sesame oil, vegetable oil, Napa cabbage, Julianne, Chinese cabbage, Julianne, shredded carrot, cooked broccoli florets, shelled and cooked edamame beans

boneless skinless chicken thighs, chicken broth, sugar free peanut butter, soy sauce, lime juice, honey, Sriracha, fresh ginger, salt, sugar free creamy peanut butter, lime juiced, honey

Chicken Breast Fillet *OR Tenderloins, Dried Harusame Noodles (Bean Thread Noodles), large Continental Cucumber *about 150g, Carrot, Red Capsicum, Red Onion, Toasted Sesame Seeds, small clove Garlic *grated, small piece Ginger *grated, Sugar, Rice Vinegar, Soy Sauce

Chicken Tenderloins OR 1 Chicken Breast Fillet, Sake (Rice Wine), Salt, large Continental Cucumber *about 250g, Toasted Sesame Seeds *lightly ground, Soy Sauce, Rice Vinegar, Sugar, Sesame Oil, Chilli Flakes *optional, *Note: You can add a little bit of grated Garlic or Ginger as well

Chicken Breast OR Tenderloins, thin slices Ginger, Spring Onion *cut to 7-8cm, Salt, large Carrot *shaved into ribbons OR sliced into thin strips, Toasted Sesame Seeds *ground, Japanese Mayonnaise, Sugar, Rice Vinegar, Soy Sauce

boneless and skinless chicken breast and thigh, wood ear mushrooms/black fungus, salt, pepper, sesame oil, light soya sauce, balsamic vinegar, ginger, chopped ginger, coriander, lemon, red chilli

Chicken Breast Fillet *OR 4 to 5 Tenderloin Fillets, slices Ginger, Salt, Cucumber *large continental cucumber, Salt, small piece Ginger *sliced into fine strips OR grated, Sugar, Soy Sauce, Rice Vinegar, Chilli *fresh or dry as required, Sesame Oil, Toasted Sesame Seeds

chicken breast or thigh fillet, sake, salt, stem celery, water cress, spring onion, ginger, fresh coriander (optional), ponzu (or mix soy sauce, vinegar and lemon), roasted sesame oil

chicken breast, soy sauce, sugar, grind ginger, grind garlic, starch, Many kinds of vegetables, sesame oil, soy sauce, grind ginger, sugar

chicken breast, starch, chicken bouillon powder, onion, cut green onion, shredded ginger, sesame oil, lemon juice, soy sauce

eggplant (you can use more), silk tofu (optional), Sliced bell peppers (optional), Sliced jalapeño (optional), Chopped cilantro or green onion as your preferred, soy sauce (less or more), Chopped Thai chili (optional) you can substitute with chili flakes if you like, Ginger powder or you can use fresh grated ginger, Chicken powder or mushrooms powder

boneless chicken thighs, cucumber, celery, fresh ginger strings, fresh ginger slices, spring onion, fresh chilli, Rice wine, Salad dressing, caster sugar, soy sauce, Rice vinegar

Chicken Breast Fillet(s), small piece Ginger *grated, Sake (Rice Wine), Salt, Spring Onions *lighter coloured parts are finely chopped, and use dark green parts for cooking Chicken, Salad Vegetables *e.g. Cucumber, Lettuce, Daikon Radish, Carrot, etc, <Spicy Sauce>, Garlic *grated, Sesame Oil, Toban Djan (Chili Bean Sauce), Saved grated Ginger, Finely chopped lighter coloured parts of Spring Onions

chicken breast, oyster/soy sauce, onion, seasoning, sesame oil, ginger/garlic paste

Chicken breast, Tomatoes, Red cabbage, Avocado, Red or white onion, Lettuce, Rockets, Cucumber, For the chicken marinade I used, Garlic and ginger paste, Salt, Soy sauce