Kadi recipes (1,359)

buterrmilk, dhaniya powder, Musterds seeds , tadka, Jeera, sugar, Salt as per taste, Turmeric powder, Curry, green chilli, garlik, ginger

curd, Besan, oil, hing powder, chopped onion, red chilli powder, cumin seeds, garam masala, water, turmeric powder

dahi (curd), besan (chane ka atta), Ginger garlic paste, turmeric powder, chopped green chillies, chopped coriander, Chopped garlic 🧄, curry leaves, mustard seeds, cumin seeds, hing, Salt

besan, salt, ajwain, water, Oil for frying, besan, 1 cup Tamarind pulp, 1/2 teaspoon lal mirch powder and haldi, jaggery powder, -methi seeds,kalongi, zeera, hing, water, Salt to taste, kali sarso, hing,red chilli,, curry patta, dried lal mirch

For pakoda:, besan, red chilli powder, salt, oil for frying, besan, curd, red chilli powder, haldi/ turmeric powder, garam masala, jeera, oil

For pakoda:, besan, red chilli powder, salt, oil for frying, For kadhi: , besan, curd, red chilli powder, haldi/ turmeric powder, garam masala, jeera

.Rice Noodle 250grams(ready to prepare pocket), .channa dal half cup, .arahar dal half cup, .moog dal quarter cup, .red chilli 3nos, .green chilli 2nos, .curry leaves few, .hing few drops, .one tsp, .idli steamer one, .til oil 4 tsp, .imli pulp with masala powder available in stores (MTR brand)

५ अरबी के पत्ते, १ कटोरी दही, १/२ कटोरी बेसन, २ प्याज, ६,७ लहसून की कलियां, १ इंच अदरक, ३ हरी मिर्च, १/२ छोटी चम्मच लाल मिर्च पाउडर, १ चम्मच हल्दी पाउडर, १/२ चम्मच कश्मीरी लाल मिर्च पाउडर, १ चम्मच धनिया पाउडर, १ चम्मच गरम मसाला

For pakoda:, besan, red chilli powder, salt, oil for frying, For kadhi: , besan, curd, salt, red chilli powder, haldi/ turmeric powder, garam masala

curd, Besan, oil, hing powder, chopped onion, red chilli powder, cumin seeds, garam masala, water, turmeric powder

katori Besan, salt, Baking Soda, For Curry, Besan, Curd, mustard seeds, Cumin Seeds, Methi, grated Ginger, green chillies chopped, Turmeric Powder

Palak-1, Besan-1, Salt, Haldi, Water, Chhas, Methi dana, Jeera, Hing, Kadi pata, Green chilli, Kothmir

.Brown rice, .white pumpkin (kadi cut into big cubes.), .coconut grated, .green chilli, .curry leaves , .hing , .haldi , .salt , .Thick curd , .jeera , .adharak , .red chilli

brinjal, fresh curd, panchaphutan, curry leaves, chopped green chilli, dry red chilli, Salt, ghee/ oil, cornflour mixed in water, hing, grated ginger

thick sour curd, water, red chilli powder, turmeric powder, garam masala, hing, Salt, onion, cumin seeds, ginger garlic paste, Fenugreek seeds, green chilli

thick sour curd, water, red chilli powder, turmeric powder, garam masala, hing, salt, onion, cumin seeds, ginger garlic paste, Fenugreek seeds, green chilli

besan, red chili powder, turmeric powder, salt, Oil, cumin seeds, bay leaf, whole red chilli, kasuri methi, onion, ginger garlic paste, coriander powder

split moong, taro (arbi), coriander seeds, chana, urad, green chillies, coconut pieces, peeled ginger, sesame seed oil, mustard seeds, Fennel seeds, fenugreek seeds

besan, curd Sour, red chili powder, turmeric powder, salt, Garam Masala, Oil, cumin seeds, bay leaf, curry leaves, whole red chilli, kasuri methi

besan, curd Sour, red chili powder, turmeric powder, salt, Garam Masala, Oil, cumin seeds, bay leaf, curry leaves, whole red chilli, kasuri methi