Masala chai recipes (465)

water, ginger, laung and elaichi, chai masala, kesar, tea leaves, sugar, milk

fresh holy basil leaves (tulsi), ginger, black peppercorns, cloves, green cardamoms, tea leaves, milk, chopped jaggery, Biscuit / methi thepla to serve

fennel seeds, green cardamom, cloves, cinnamon, dry lemon grass, black peppercorns, Some dry Tulsi

cloves, black peppercorns, cardamom, cinnamon, dried ginger powder, nutmeg powder

Water, Ginger, Cinnamon, Green Elaichi, Tea Leaves, Milk, Sugar - To Taste

Water, Tea Leaves, Chai Masala, Sugar - To Taste, Hot Milk

& 1/2cup water, milk, tea leaf, green cardamom, clove, cinnamon stick, basil leaves, small ginger slices, black pepper, fennel seeds, jaggery

clove, black peppercorn, green cardamom, fennel seeds, carom seeds, cinnamon stick, whole dry ginger, water, milk, tea, sugar, prepared tea masala

cinnamon stick, nutmeg, cloves, black cardamom, green cardamom, fennal seeds, black pepper

water, chai patti, sugar, green cardamoms, ginger, milk

milk, water, elaichi, black pepper, ginger, sugar, chai patti

water, milk, tulsi leaves, ginger, chai masala, tea leaves, sugar (as per taste)

Milk , Water , Sugar , Dried tea leaves , Ginger , Cardamom , Tulsi , cloves, Cinnamon

chai masala powder , cardamom , cloves, pepper , cinnamon, fennel / saunf , dry ginger, tulsi seeds , nutmeg / jaiphal, chai using masala: , water , tea powder

water, raw sugar or add as per taste, black tea – granules or tea leaves, preferably Assam, CTC tea, milk or add as per taste, cinnamon – true cinnamon and not cassia cinnamon, green cardamoms, cloves, ginger

tea powder, cardamoms, black pepper, cloves, ginger, milk, water, sugar

water, milk, sugar, green cardamom, black pepper powder, clove, cinnamon powder, fresh ginger grated, nutmeg powder, black tea leaves

water, milk, pepper corns, clove, Tulsi leaves, small piece of Ginger, sugar, tea powder

unsweetened homemade khoya, badam, cashewnut powder (you can add any dry fruits of your choice, addition of melon seeds will also make it tasty), chai masala powder, sugar, Few Chironji/Charoli seeds for garnish

water, milk, tea leaves, sugar, Ginger, dalchini, clove, little pinch of lychee