Chicken noodle soup recipes (327)

Onion, finely diced, green bell pepper, finely diced, chicken stock, chicken breast, grilled nicely, boiled egg, chicken stock

chicken, noodles, Spring onions, coriander, margarine, Salt

chicken breast, instant noodles, garlic, ginger, egg, lts water

nests rice noodles, cooker chicken breast fillet, shredded, cooked minced chicken or pork , garlic oil, light soy sauce, fish sauce, oyster sauce, brown sugar, Handful spring onion and coriander, chopped , beansprouts (optional), thai chilli flakes , Some pickled red chilli

olive oil, medium yellow onion, garlic, carrots, celery, split chicken breasts, dried basil, dried parsley, dried thyme, bay leaf, Freshly cracked pepper, salt

butter, chopped onions, chopped celery, chicken broth, vegetable broth, chopped chicken breast (I use 1 lbs), egg noodles, sliced carrots, oregano, basil, Salt n pepper to taste

Chicken Broth, water, chicken bones, cartilage, neck and feet, big onion🧅-sectioned to 8 parts, garlic, ginger-smashed, celery, sesame oil, to taste salt, black pepper powder, vegetarian noodle, Boiling water

noodles, spring onions, ” ginger sliced, red chillies chopped fine, shredded chicken, corn kernels, Chicken stock, cornflour slurry, vinegar, Salt, oil

chicken with Bones, boil corn, maggi noodles, egg, Salt to taste, zeera, kuti Kali mirch, corn flour, Sabut garam masala , meduim pyaz, lehsan, inch adark

vegetable oil, chicken breast, diced, carrots, sliced, celery, sliced, yellow onion, diced, garlic, minced, box chicken broth, frozen corn, poultry seasoning, ground black pepper, extra broad egg noodles, dry

Chicken Breasts, Large Pack Carrots, Stock Celery, Yellow Onion, Bay Leaves, Chicken Bouillon, Thyme, full teaspoon Rosemary (amount depends on personal preference), Minced Garlic, Chicken Broth, Egg Noodles or 1 cup Raw Rice, Salt/Pepper to taste

Noodle/Rice Noodle/Flat Noodle, chicken thighs (cut into bite size), ginger, Sesame oil, spring onions (chopped), Shitake mushroom (thinly sliced), egg, salt, white pepper powder, rice wine

Olive oil, small/medium white/yellow onion chopped, celery stalk chopped, garlic chopped, carrots, peeled and chopped (I use about 1/2 bag baby carrots), about 6 chicken drumettes, chicken stock, hidden valley ranch seasoning packet, Seasonings: salt, pepper, garlic powder, thyme, Italian seasoning, parsley, tarragon, bay leaves, rosemary, dill (I used fresh dill), elbow macaroni (You can use any kind of noodles you want, that's all I had on hand.)

olive oil, butter, chicken breast, onions chopped, Worcestershire sauce, large bag frozen mixed veg(broccoli, cauliflower, carrot), stalkes celery, garlic cloves chopped, chilli chopped, pepper chopped, mixed herbs, paprika

whole chicken 2-1/2 to 3 pounds, while green beans canned, cut green beans canned, cut cauliflower, orange carrot sliced, yellow carrots sliced, Giardiniera, pickled vegetables, medium russet potatoes diced, thyme, rosemary, corn, bay leaf

vegetable oil, salt, black pepper, elbow macaroni (small), onion(chopped), garlic(chopped), small carrots(sliced), celery (slice), chicken thigh (boiled and cut into strips), chicken cube, save chicken broth about

Chicken Stock, small clove Garlic *finely chopped OR grated, Onion, Carrot, Shiitake OR other Asian Mushrooms, Cabbage, Chicken Tenderloins, drained) Shirataki / Ito-Konnyaku (Konjac Noodles), Soy Sauce, Salt & White Pepper, small piece Ginger *grated, drops Sesame Oil

chicken breast boiled and shredded, egg noodles, carrot julienned, beans chopped, capsicum sliced, garlic cloves minced, garlic paste, ginger grated, cornflour, black pepper powder, chilli sauce, light soya sauce

unsalted butter, olive oil, chopped yellow onion, chopped carrots, salt, all-purpose flour, unsalted chicken stock, whole milk, uncooked egg noodles3, chopped chicken breast (cooked), frozen peas

Healthy Tofu & Chicken Balls *See ‘Method 1’, Chicken Stock OR Dashi Stock, Bok Choy *cut into the size that is easy to eat, Salt *the amount depends on the saltiness of the stock. I added 2/3 teaspoon today, White Pepper to taste, Soy Sauce, Enoki *OR other Asian Mushrooms, e.g. Shiitake, Dry Harusame Noodles (Bean Thread Noodles)