Wash the turkey.Cut the lemon into ten equal parts each.
Prepare a double plastic bag in a large container.
Place the all ★mark ingredients to plastic bag.
Then add a turkey.Save for about 30 hours in a refrigerator
Rinse turkey lightly and wipe with paper towel.
Put on stuffing.(chest down)Apply olive oil to the skin.
Bake in an oven at 325 ℉ for 1 hour.Turn the turkey over.
Turns over turkey, it roasts for about 3 hours. +olive oil
Open the oven every 30 minutes and apply broth to the turkey