Goma miso beans
Japanese Trditional recipe!It is easy and tasty.
Don't boil beans,too much.
(For 2 or 3 people)
I learned the recipe from my mom and changed the recipe alittle bit.
|1.||Cut beans into the proper length|
|2.||Boil 1 for 5 minutes and drain them.|
|3.||Put A in a small pan and warm it.|
|4.||Mix 2 and 3|
|Copyright© Cookpad Inc. All Rights Reserved.|