忌廉芝士慕絲杯.

先將果汁或水加熱..煮溶啫喱粉....放涼備用... 淡忌廉打發至五成後備用... 忌廉芝士加糖打至滑身....加入啫喱水...攪勻... 最後加埋淡忌廉攪勻...就可以落杯...放入雪櫃....雪至凝固...