A quick start to the day with no fuss...
Combine all of the ingredients into a bowl and mix thoroughly - don't worry about lumps
Let the batter stand for a moment. It may feel thick but that's ok
Put a little melted butter into a hot frying pan
Spoon the batter in. When you see bubbles appear at the top flip the pancakes
Serve with Greek yoghurt, maple syrup and almond flakes
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