This is a recipe for an olive bread that my kids love as a school snack and it is an amazing snack for me at work!
Recipe by ZOOULA
Just mix the flour with teh beer, the salt and finally add the olives. The mixture will be a bit sticky but it doesn't matter.
Pour it into a cake pan that you have already brushed with oil and dusted it with a little flour.
Bake in a preheated oven at 180°C for about 50 minutes.
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