This tasty dish is popular in China. Chow meaning fried and mein meaning noodles. It’s a sort of stir fried dish consisting noodles, meat ( might be chicken, beef, shrimp) with vegetables such as onion, bell peppers, ….
Combine chopped beef with 1tbs of the sesame oil, corn flour, chili flakes and salt. Mix well and leave to marinate for 20 minutes.
In a bowl, mix soy sauce with sugar and 1tbsp of the sesame oil. Set aside.
Heat a wok over a high heat. Add oil and once oil is very hot add vegetables, grated garlic and ginger..Stir -fry for 2 minutes,
Then add prepared sauce to the fried vegetables,
Gently combine together and transfer to a plate.
Reheat the wok. Add oil and when oil is very hot add beef slices. Stir-fry for 3 minutes.
Add fired vegetables to the wok with fried beef.
Mix all together.
Cook the noodles in a pan of boiling water for 5 minutes.
Then, drain them,
And fry in 1tbsp of the sesame oil for 3 minutes and set aside.
Add the noodles to the beef mixture, stir-fry for 3 minutes and toss the mixture. Put on a plate garnish with chopped spring onions and serve it.
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